Our History

Originating in downtown Palm Springs, California, The Palm Springs Candy Company has served the Coachella Valley with the finest of Chocolates, Specialty Confections, and a wide variety of Caramel Corns since 1942.  All of our products are handmade, using only fresh ingredients with no preservatives, and most of our products are gluten free.  We still use the original recipes and unique processes to make our delicious candies, and our chocolates are still dipped and decorated by hand.  We specialize in seven varieties of Caramel Corn, made in small batches to ensure quality and freshness.

We offer unique packaging for our products, specializing in conventions, weddings, and themed events.  our design center will accommodate your special event, and can help with arrangements of safe delivery to the event destination.